I will now look no further. Here's one for the books! Straight from the Pioneer Woman. She hasn't let me down yet!
Ingredients
Top your favorite pasta and sauce with these little, meaty nuggets of joy and you will give your mouth a tasty treat!
Monday, March 3, 2014
A Meatball Recipe for the Books!
I've tried several meatball recipes and something was always....missing.
I will now look no further. Here's one for the books! Straight from the Pioneer Woman. She hasn't let me down yet!
Ingredients
3/4 pounds Ground Beef
3 cloves Garlic, Minced
3/4 cups Fine Bread Crumbs (I used a mixture of seasoned Italian Breadcrumbs and made up my own by toasting some leftover bread and cutting into small pieces)
2 whole Eggs
3/4 cups Freshly Grated Parmesan (I wish I had some parmesan cheese, but didn't get to add any. Still tasted fantastic without it)
1/4 cup Flat-leaf Parsley, Minced (makes the meatballs nice and pretty)
1/4 teaspoon Salt
Freshly Ground Black Pepper
1/2 cup Olive Oil
Top your favorite pasta and sauce with these little, meaty nuggets of joy and you will give your mouth a tasty treat!
I will now look no further. Here's one for the books! Straight from the Pioneer Woman. She hasn't let me down yet!
Ingredients
Top your favorite pasta and sauce with these little, meaty nuggets of joy and you will give your mouth a tasty treat!
Subscribe to:
Post Comments (Atom)
You are the official Pioneer Woman sponsor! ;) This looks good...and easy. I made a crockpot lasagna last week that was easy to make and good too!
ReplyDeletePW Sponsor... lol.... I know, its a shame. You know how I get when I find something I love. I have to tell it! PW and Paula Deen have the tastiest recipes. You can't go wrong with either really. With allrecipes.com I have to read a lot of comments on the recipe and then put together a customized recipe to guarantee yumminess. With PW and PD, yumminess is just BUILT IN!
ReplyDelete